Looking for a simple way to enhance your side dish game? Try these honey sage carrots. They have a gourmet taste and texture due to the sweetness of the honey but also an earthy flavor from the sage, all while keeping the ingredients healthy and cooking time short.
Servings: 4
Serving Size: ½ cup
If you don’t have honey on hand, brown sugar is a good substitute. You can also use this recipe with butternut or acorn squash.
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