Cozy up with this creamy butternut squash soup. Each cup is full of nourishing autumnal flavors yet has less than 150 calories.
Servings: 6
Serving Size: 1 cup
The brown sugar in the recipe helps pull out the sweet undertones of the butternut squash. If you prefer a savory flavor, swap out the cinnamon, nutmeg and clove, and add chopped fresh sage or thyme near the end of the cooking.
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